Terrace Edge Syrah 2021/22 Weihenstephaner The palate is full and

The palate is full and round with concentrated dark fruits

who continues to refine all aspects of winemaking here and has also spearheaded biodynamic farming of the land

matured in first-fill sherry hogsheads

A kaffir lime finish bites through to provide a strong clean finish

Terrace Edge Syrah 2021/22 Weihenstephaner The palate is full andTE is very passionate about this variety. It is relatively new to Waipara, however, it has shown itself to have immense potential. With little intervention, our winemaking is entirely geared toward expressing the unique landscape in which the fruit is grown. Fermentation is in small vats with indigenous yeast and plunged by hand. The wine is then stored in French oak barriques for 10 18 months, during which time it undergoes malolactic fermentation.