Bhadang Bhel Size:200 gm It is made from khoa

It is made from khoa (reduced milk) and sugar

hence the name

These delectable treats are crafted by gently roasting cashew nuts to enhance their natural flavor and then blending them with a sumptuous syrup made from caramelized sugar

It is often used in chaats (Indian street food snacks)

Bhadang Bhel Size:200 gm It is made from khoaThe base of Bhadang Kurmura Bhel consists of crispy puffed rice and light, airy flattened rice, providing a satisfying crunch with every bite. To enhance its taste, various ingredients such as peanuts and roasted chana dal are added, contributing nuttiness and a delightful texture. It is typically garnished with a squeeze of fresh lemon juice for a refreshing citrusy kick, as well as a sprinkle of finely chopped onions and tomatoes for added crunch