terra Meiboku Bowl Medium Beech Teapot while carrying the heritage of

while carrying the heritage of Japan’s working culture

The "tame urushi" (thick lacquer) used for the black sandalwood lacquer develops various hues over time

making it ideal for delicate and precise work

The woody and foresty fragrance conjures the still air drifting through remote mountain woods

terra Meiboku Bowl Medium Beech Teapot while carrying the heritage ofMade from beech wood harvested from natural forests across Japan, each bowl is carefully air dried for approximately six months before being meticulously hand carved by skilled artisans in Odawara. Even the blades used for carving are handcrafted by the artisans themselves, embodying a spirit of uncompromising craftsmanship and heartfelt attention in every piece. The finish uses a safe, food grade urethane coating, the same type used for school lunch