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Sand Bar scent: Like pulling your boat up to a sun-kissed sand bar on a summer's day
We aren’t bashful and use the whole animal
These complex flavors are attributed to a life spent on the ocean floor
with mutual love and respect for the other (and a quick late night Instagram DM
Norumbega Oysters from Damariscotta, ME YGroup_Snowisland Sand Bar scent: Like pullingAvailable for a limited time only. Farmer: Kellie and Eric Peters Location: Damariscotta River, mid coast Maine Size: 2. 5" How they're grown: The oysters start as seed grown in floating bags on the surface for the first year, then bottom planted for another 1. 5 3 years. No dredging on this farm, you could say they are much more hands on than that. Once the oysters have reached market size, they are pulled from the water by scuba diving. Yep, even in
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