Emilio Hidalgo, El Tresillo 1874 Amontillado Viejo NV Scotland-Spirits This full-bodied Blanc de Noirs

This full-bodied Blanc de Noirs displays lifted aromas of citrus

refreshing acidity

but is not really fruit driven and relies on a savoury composition of herbal and inky notes to appeal to the taste buds

and concentration to the citrus and white flower characters

Emilio Hidalgo, El Tresillo 1874 Amontillado Viejo NV Scotland-Spirits This full-bodied Blanc de NoirsAn extraordinarily complex, savoury, dry Amontillado from Emilio Hidlalgo, which has aged for around 8 years under Flor before 4 more years of oxidative ageing. It tastes like a rich, full oxidised Fino despite the winning notes of dried fruit, old oak and toasted hazelnuts. Powerful and long with a lovely umami driven, almost saline finish, this is one to savour with aged Manchego or a Porcini risotto.