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Ships within 48 hours · Estimated delivery Sep 3 - Sep 8
The full-bodied palate is bright and flavoursome
the palate offers the same flavours with more intensity
beautifully balanced
All the fruit was harvested between the 12th of March and the 10th of April
Bondar Nero Cellar_Release The full-bodied palate is brightProducer "Bondar's Nero d'Avola comes from a young block of vines (grafted onto '90s Cabernet Sauvignon rootstock) on the rocky clays of the Willunga foothills, right on the southern end of the McLaren Vale region. Andre Bondar keeps the winemaking intentionally light handed, crafting a wine to be enjoyed in its youthful splendour. This is only the fourth release of this wine. This year 60% of the fruit was destemmed, wild fermented and moved to old
US$ 199.50
US$ 69.00
US$ 40.00
US$ 64.00
