Benromach 10yo Single Malt 700mL Gold Rum citrus fruit zest (mandarin) and

citrus fruit zest (mandarin) and roasted notes (coffee) gradually gain the upper hand

They source their grapes from carefully selected vineyards across Central Otago’s best growing areas and try to let that fruit express itself each vintage

This is their main expression - a whisky matured in a combination of Sherry

and watermelon abound

Benromach 10yo Single Malt 700mL Gold Rum citrus fruit zest (mandarin) andThe Benromach 10yo Single Malt has flavours of creme brulee, dried fruit, peppery oak spices and a distinctive, gentle background note of peat smoke uncommonly seen in Speyside whiskies. A characterful and old school tasting dram that has broad appeal and a serious following around the world. 700mL 43%ABV