Early 1900's Lodge #3 Cast Iron Egg Skillet with 3 Notch Heat Ring best griswold iron It's tough to price these

It's tough to price these because so few of them are around

and they have the Griswold touch for finish and design

this is reduced to reflect that imperfection but if you have a gas or electric cook top it will not have a bearing on performance

The finish on the pot is reflective of its age

Early 1900's Lodge #3 Cast Iron Egg Skillet with 3 Notch Heat Ring best griswold iron It's tough to price theseOur full catalog, cleaning and care instructions, and more can be found at www. castandclarabell. com Lodge Cast Iron is an American tradition based in TN, and you know the heavier cast iron and rougher finish of new Lodges. But you may not know, the vintage Lodge pans are lighter, smoother and easier to handle. PERFECT skillets for the kitchen enthusiast. It has a hand scribed #3 on the bottom. It does move on glass so while its useable on all