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East India
and West Indian peppers
It would bring your taste-buds to fife
(Black Cake) made with an abundance of fruit
Celebrate Food Eat Easy East IndiaCelebrate Food is a new cookbook that reflects fusion cooking with Caribbean flair and international dishes as well. Celebrate Food! contains over 125 recipes and is divided into five sections: appetizers; entrees; sides; desserts; and beverages. Recipes are colour coded, listed in alphabetical order and many offer small tips on presentation and time saving techniques.
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