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Soft to semi-hard cheeses such as Époisses or Comté
and a clean mineral profile
Pork tenderloin or veal
while subtle oak aging adds complexity without overpowering the varietal character
Salame Nduja 400 G Weight:400G Soft to semi-hard cheeses suchSalame 'NdujaSpicy Spreadable Salami from CalabriaContents: Soft, spreadable pork salami with chili pepper and spices Product Description 'Nduja (pronounced en DOO yah) is a traditional Calabrian salame known for its bold flavor, soft texture, and fiery heat. Made from finely ground pork fat, lean cuts, and a high percentage of Calabrian chili peppers, it is aged just enough to develop complexity while remaining soft and spreadable: Originates from
US$ 30.00
US$ 232.50
US$ 450.00
