Beppino Occelli al Castagno 200 G Weight:200G The grapes are hand-harvested and

The grapes are hand-harvested and carefully vinified with indigenous yeasts

Drink now for its energy or cellar 3–6 years for more depth

each scallop is then stewed in a traditional Galician sauce made from olive oil

the estate produced a beautifully balanced wine with lifted aromatics

Beppino Occelli al Castagno 200 G Weight:200G The grapes are hand-harvested andOccelli al CastagnoItalian Alpine Cheese Aged in Chestnut LeavesContents: Artisan cows and goats milk cheese aged in chestnut leaves Product Description Occelli al Castagno is a unique, artisanal cheese from Beppino Occelli, one of Italys most respected affineurs. Made from a blend of cows and goats milk, this semi firm cheese is aged and wrapped in chestnut leaves, which impart earthy aromas and a subtle sweetness during maturation. Produced in the