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sugar dust
An anniversary edition from Bushmills that was released in 2008 to celebrate the 400th anniversary of the original license to distil in Bushmills
coffee and brown spice with hints of chocolate
its Nectar Imperial Rosé
1800 Tequila Reposado mizunara sugar dustThis tequila is crafted using 8 12 year old 100% Weber blue agave and is matured in American and French Oak barrels for no less than six months. This rich liquid has notes of buttery caramel, mild spices and a touch of smokiness, which is imparted by the finishing process. Perfect mixed in a cocktail or on the rocks.
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