Pedro Parra, Pencopolitano 2020 Kongsgaard This wine shows richness and

This wine shows richness and generosity with black cherry and spice with a saline undertone

linear nature to this - some strawberry

Bottled unfined and unfiltered following the modest use of oak

Powerful aromas of ripe dark berry fruit with a hint of chocolate

Pedro Parra, Pencopolitano 2020 Kongsgaard This wine shows richness andThis pale, medium weight Pedro Parra, Pencopolitano 2018, a blend of Cinsault (67%) and Pais (33%), from Chile's Itata Valley has a wild, rustic but expressive nose. Hints of nutmeg and star anise are complemented by crunchy, red fruits, vibrant acidity and soft tannins. It vaguely reminds of German Trollinger (a. k. a. Schiava or Vernatsch in Italy). You could put a slight chill on this and semi smash it.