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with one extra week of maceration on the skins
with almost 2ha of indigenous varieties
in spite of a serious tannin structure that gives so much drive & energy at the stunningly fresh finish
It would take hitting bottom at a new restaurant and restorative trips to the vineyards where she could feel closest to the wine she loved for Victoria to re-emerge
San Ferdinando NWW Sangiovese Toscana IGT 2018 Emilia-Romagna with one extra week ofMade with grapes from the highest vineyards of the farm near the forest. Fresh, savory and elegant mouth. Leather nose, cherries with a spicy touch in the background. Regione: Toscana Vitigno: Sangiovese 100%
