Jumping Juice, Haggis 2022 Novum Velvety in texture

Velvety in texture

hints of nuts and dried flowers

Vintage Ports are a selection of the very best wines from an exceptional year and represent only a small portion of the harvest

This superb Glenmorangie was created with a marriage of whiskies produced from two unique types of malted barley: a single estate Cadboll variety and malted chocolate barley

Jumping Juice, Haggis 2022 Novum Velvety in textureJumping Juice is a collaboration between long time friends and now Gippsland based winemakers, Patrick Sullivan and Xavier Goodridge. A blend of a host of different red and white varieties that change vintage to vintage and the result is an amber rose ish delight. This year's blend is mostly skin contact Pinot Gris, with a bit of Gewurztraminer, Cabernet Franc, Sauvignon Blanc.