EXTRA VIRGIN OLIVE OIL WHITE TRUFFLE FLAVOR SPRING brushes and sponges to the

brushes and sponges to the reusable beeswax cloth

Tasting: Its colour is deep purple while its flavour is enhanced if the wine is aerated for twenty minutes before serving

Hybrid Kit

The singing floating pasta timer

EXTRA VIRGIN OLIVE OIL WHITE TRUFFLE FLAVOR SPRING brushes and sponges to theGreek extra virgin olive oil infused with white truffle. A drop of two of truffle oil drizzled on a dish just before serving is enough to impart its unique flavor. Truffle oil shouldn't be used for cooking, since the flavor would be destroyed by the heat. Eggs, pasta, pizza, mashed potatoes, vegetables, french fries, popcorn and risotto are all foods that can benefit from a judicious sprinkling of truffle oil. Ingredients: Extra virgin olive oil,