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How to use: when baking you can either add liquid to the egg powder to make egg as a wet ingredient OR keep it simple by stirring the whole egg powder through dry ingredients before adding in wet ingredients
from Monkfruit <1g
How to use: It thickens at quite low temperatures
NZ Honey Extract
Instant MISO Soup 4 x 10g sachets breading that sticks to food How to use: when bakingMitoku Mellow White with Tofu 10g sachets x 4 Miso is fermented soy bean paste, and in addition to its flavour, miso is rich in enzymes, vitamins and minerals, and essential amino acids. It's both comforting and revitalising. Mitoku instant miso soup made with white miso and tofu has a gentle and slightly sweet flavour. Super versatile, and easy to prepare. Take a sachet and empty into a bowl. Pour a cupful of hot water on top. Stir well and leave for
US$ 20.00
US$ 18.00
US$ 112.80
US$ 20.03
