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then 30 months in Slavonian oak barrels of various sizes
Production Method: Grapes harvested from late September to early October are dried for one month on bamboo racks in a special drying shed with a NASA (Natural Drying System for Grapes)
It was born from the dream of using the international Chardonnay grape to compete on par with wines from around the world and create a Sicilian wine
firmly retains its Sicilian character
タウラージ 1999 - FEUDI DI SAN GREGORIO (フェウディ・ディ・ サン・グレゴリオ) 750ml x １本 シチリア then 30 months in SlavonianFeudi di San Gregorio's Taurasi DOCG is made from a blend of Aglianico from multiple plots. All small, scattered plots are classified by conditions such as altitude, vine age, soil, and training method. The best are then selected for this Taurasi, taking into account yearly changing factors such as vineyard management and vintage. Classification: Taurasi DOCG Grape variety: 100% Aglianico Tasting: A garnet tinged ruby color with a hint of maturity.
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