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These techniques are friendly to the environment
Perfect as a dessert coffee or every time your cup is empty
floral and citrus tones
each cup features the signature conical shape that you'll find in professional cafes
Single Origin Favorites Sample Pack Sustainable These techniques are friendly toSample our most popular single origin coffees in 2oz packs. 6 packs total Brazil Santos Certification Grading: Natural Roast: Medium Tasting Profile: Elegant, smooth cup with cocoa notes. Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio Variety: Catuai and Mundo Novo Region: Parana and Sao Paulo Brazil Altitude: 750 1050 M Soil Type: Volcanic Loam Process: Pulped natural and dried in the Sun Colombia Certification Grading: EP Roast: Medium
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