Pay in 4 interest-free payments of $50.00 Learn more
Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
thin behind the edge
- Forge your blades to it's final shape and dimension
Shop made san-maï with Shirogami 1 core and soft iron cladding
This Nashiji Santoku feature a short but tall blade
Santoku 160mm N°1 Sujihiki thin behind the edgeThis Ko Santoku (Small Japanese chopping knife) feature a light bellied profile, short blade, with a good distal taper and nimble tip. Shop made san ma with 115CrV3 (Silver steel) core steel and soft steel XC15 cladding. Forged to shape and to geometry the bevels are satin finish (scotch brite). The handle is made with ebonised Chestnut. Specs : Blade length : 160mm Blade height at heel : 45mm Handle : Wa, 135mm with ebonised sweet chestnut (Castanea
US$ 39.90
US$ 13500.00
