Forged at 2192°F and repeatedly quenched—an artisanal technique mastered by few worldwide
and it is a genuine slow food company that strives for natural fermentation
수백 년에 걸쳐 암반층을 통과하며 자연 정제된 지하 200m의 물
‘포엣츠 앤 펑크스’는 공통점이 없어 보이는 시인과 펑크 뮤지션처럼 극단적인 두 취향을 모두 존중한다는 의미라고 해요
Premium Soy Sauce (Ganjang) Michelin Forged at 2192°F and repeatedlyHighlights Handcrafted in Korea with just soybeans, sea salt, and water, this naturally brewed soy sauce is aged 1,000 days for deep umami and elegant balanceyour pantrys new essential. , , 1,000 . , . Description Upgrade your pantry with Jookjangyeon Ganjang, a beautifully aged soy sauce with deep umami and natural sweetness. Crafted over 1,000 days using time honored fermentation methods, it transforms simple dishes into something extraordinary. Use