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as if the branches are stretching outward while blossoms open along their stems
China known for producing some of the region’s most refined green teas
Saemidori is often one of the easiest cultivars to enjoy
Expect 8-10 satisfying infusions from this tea
2026 Liubao Traditional Raw Heicha Top Seller as if the branches are*For the aged version of this amazing Liubao, check out this one below. 2012 Heirloom Cultivar Raw Liubao Heicha When most people think of Liubao, they imagine a dark, earthy, fully fermented tea. But that's actually a relatively modern style. Before fermented Liubao became common, Liubao was traditionally made as raw () using a much older processing method. Instead of speeding up fermentation through artificial wet piling, this tea is left to
