2017 Phoenix Mountain Gushu Raw Puerh Cake Version Wuyi Oolong once the target GABA levels

once the target GABA levels are attained

with fresh flowers replacing the jasmine flower on each cycle

Let it steep for approximately 90 seconds

which only happens when the weather conditions allow the tea bushes to sprout twice during the winter

2017 Phoenix Mountain Gushu Raw Puerh Cake Version Wuyi Oolong once the target GABA levelsThe Phoenix Mountain Gushu Raw Puerh Cake Version () offers a surprisingly different experience compared to its loose leaf counterpart, despite being made from the same tea trees at the same farm. The processing method for the cake version creates a flavor profile thats complex, more savory, but just as satisfying in its own way. The cake version begins with a pine tree like woody aroma with a rich, maple syrup like sweetness layered underneath it. On