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A traditional Italian mostarda di fichi from Agricola Senga
The gamey depth of the duck is balanced by sweet
A bamboo cheese and charcuterie serving board supplied with a matching set of cheese knives
Crème de Salidou is the original Breton salted-butter caramel cream from La Maison d'Armorine in Quiberon
Troppo Grenache 2025 Wine glass A traditional Italian mostarda diA pale, juicy, light bodied Grenache from the Riverland, made from old vine fruit grown on intensely sandy soils. Super light in colour but packing flavour in spades, it is sustainably farmed and vegan friendly. A fresh, chillable, easy drinking style of Australian Grenache.
US$ 135.00
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US$ 16.60
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US$ 274.95
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US$ 100.30
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US$ 264.50
