Victorinox Fibrox Pro 10-Inch Curved Cimeter Knife bolsterless edge for use of

bolsterless edge for use of entire blade and ease of sharpening

fish or vegetables

induction cooktop safe

Heat resistant glass lid allows you to see what you are cooking

Victorinox Fibrox Pro 10-Inch Curved Cimeter Knife bolsterless edge for use ofWith its roots in the butcher industry, Victorinox knives are widely preferred by butchers, with the cimeter as one of the most widely used models. Applicable to myriad butchering tasks large and small, the cimeter is commonly used for portioning larger cuts of meat, and the sharp, curved blade allows its user to trim meat closer to the bone. Swiss Made. Chops and separates like a butcher knife Primarily for butchering large pieces of meat, cimeters