Gozney ROCCBOX KODA 12 These stones are custom made

These stones are custom made based upon measurements using the original stones

The Biscotto stone enables high-temperature pizza frying in oven with turntables or on grills with a diameter of minimum 17" or wider

thus significantly shorter baking times than a conventional floor in Chamotte

Thickness 4

Gozney ROCCBOX KODA 12 These stones are custom madeBiscotto upgrade floor compatible with Gozney ROCCBOX! This is a refurbished stone to decrease the thickness to 2. 0 cm ( ") for fit better. Manually produced in Naples from a special clay blend mixed with volcanic ash using a centuries old method. The Biscotto floor provides a more even heat advantage in the floor and enables pizza baking at temperatures over 450 degrees celsius on the floor without scorched pizza, which thus leads to reduced baking