American Range 48-Inch 8-Burner Gas Restaurant Range with 26-1/2-Inch Standard Oven Left and 11-Inch Storage Base Right Food Bars & Buffets Countertop design with four legs

Countertop design with four legs and a front access panel supports easy operation and cleaning

80 Inch Wide

16-gauge 304 stainless steel construction offers strength and corrosion resistance

Basket Drain

American Range 48-Inch 8-Burner Gas Restaurant Range with 26-1/2-Inch Standard Oven Left and 11-Inch Storage Base Right Food Bars & Buffets Countertop design with four legsAmerican Range 48 Inch 8 Burner Gas Restaurant Range with 26 1 2 Inch Standard Oven Left and 11 Inch Storage Base Right Stainless Steel Front and Sides, 20 Inch Back Riser with Shelf This 48 inch gas range combines eight high output open burners, a full size standard oven, and a storage base in a durable stainless steel body. Eight 32,000 BTU hr lift off open burners provide strong cooking power across the 48 inch top. 26 1 2 inch standard oven on the