American Range 48-Inch Gas Restaurant Range with 12-Inch Left Griddle, 6 Open Burners, and 2 Space Saver Ovens Table-Mounted Pot Racks Three tiers of drawers on

Three tiers of drawers on the right provide convenient storage for tools and supplies

72-inch by 24-inch flat top provides a roomy prep surface without a backsplash

A heavy-duty 25-gallon gas kettle built for high-volume kitchens that need efficient heating

Galvanized legs and adjustable undershelf add stability and storage

American Range 48-Inch Gas Restaurant Range with 12-Inch Left Griddle, 6 Open Burners, and 2 Space Saver Ovens Table-Mounted Pot Racks Three tiers of drawers onAmerican Range 48 Inch Gas Restaurant Range with 12 Inch Left Griddle, 6 Open Burners, and 2 Space Saver Ovens Manual Controls, Stainless Steel Front and Sides, Standard 20 Inch Back Riser with Hi Shelf This 48 inch gas range combines a griddle, six high output burners, and twin ovens to deliver flexible all in one cooking power. 48 inch gas restaurant range packs multiple cooking functions into one heavy duty footprint. 12 inch left griddle features