サンジョヴェート - BADIA A COLTIBUONO (バディア・ア・ コルティブオーノ) 750ml x １本 バジリカータ " indicating that this wine

" indicating that this wine uses the classic Bordeaux varietals Cabernet Sauvignon and Cabernet Franc

the grapes are naturally dried for about 100 days

Tasting notes: Deep ruby color

but if aged a little longer

サンジョヴェート - BADIA A COLTIBUONO (バディア・ア・ コルティブオーノ) 750ml x １本 バジリカータ " indicating that this wineClassification: Toscana IGT Grape variety: 100% Sangiovese Tasting: This wine is characterized by impressive aromas of flowers like violets and irises, red fruits, vanilla, and spices. The balanced acidity and soft tannins are pleasant, and you can enjoy a soft, smooth, and refined taste. Winemaking: Fermented with indigenous yeasts. Skins managed by punch downs. Maceration for 4 5 weeks. Aged for 12 months in French oak barriques (25% new oak).