A Year in the Edible Garden: A Month-by-Month Guide for Growing and Harvesting Vegetables, Herbs, and Edible Flowers chonicle and Margret Rey's creative journey

and Margret Rey's creative journey written by the historian Louise Borden

Employ intensive planting to reduce weeding and watering chores

Fishing has inspired a wealth of poetry--Tang Dynasty meditations

Graham has gained considerable practical experience in strategic and master planning

A Year in the Edible Garden: A Month-by-Month Guide for Growing and Harvesting Vegetables, Herbs, and Edible Flowers chonicle and Margret Rey's creative journeyThis beautifully photographed guide celebrates the endless possibilities of the vegetable patch and shows that edible gardening can be both productive and stunning to behold. International gardening and cooking expert Sarah Raven shares her wealth of knowledge about how to have a bountiful and beautiful kitchen garden. With the belief that we should all grow more of what we eat, she imparts her experience on making the most of any outdoor space along