Nikka Taketsuru Pure Malt whisky for the whiskey to completely

for the whiskey to completely mellow

is a spirit contrasting many of our other expressions

nutmeg and clove

While most whiskies today mature in oak

Nikka Taketsuru Pure Malt whisky for the whiskey to completelyThis is a blended malt named in honor of Masataka Taketsuru, the father of Japanese whisky. He is the first Japanese who mastered whisky making in Scotland and produced the genuine whisky in Japan. Masataka learned that the natural resources surrounding a distillery were essential for quality whisky. Based on his thought, he selected two places, Yoichi and Miyagikyo, and built two distilleries there. Its gentle malt flavor, fruitiness and extremely