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A great complexity later bursts in the aftertaste
which allowed us to produce and press a very limited number of cakes
due to a perfect manufacturing and material choice that doesn’t affect the tea leaves natural flavor
it’s transformed into a lingering sweetness
2021 Autumn Harvest Ancient Trees Shengpu, Stone-pressed cake Format:Full Ti (Tong) n. 5 100 gr. (3.5oz) cakes A great complexity later burstsThe autumn harvest starts in September, after our Spring tea has reached your cups, and surprised your palate. The delicate tea leaves are harvested by hand, and after sun drying they get pretty hues of dark green, that will become redder and redder as time passes by. In the first brews, the initial flowery aroma is soon reached up by a persistent mellowness of unripe fruits, fresh and delicate. A great complexity later bursts in the aftertaste,
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