Bonnat - Los Colorados 75% Dark Chocolate - Ecuador salted caramel then sun-dried on African beds

then sun-dried on African beds

cranberries

this cocoa makes very light chocolate with a slightly acidic flavor

- AZTEC SPICE: Caramel infused with chilies

Bonnat - Los Colorados 75% Dark Chocolate - Ecuador salted caramel then sun-dried on African bedsAnother Ecuadorian chocolate bar, but from the Equatorial forest, a rare wild cacao, fruity, floral but with pronounced cacao taste, this bar is suave. Origin Santo Domingo, Ecuador Ingredients Cocoa mass, sugar, cocoa butter Allergens Contains no allergens. Certified kosher. Storage Keep in a dry and cool place, max 18C (64F). Taste at room temperature. Net weight 100 g 3. 52 oz