American Range 48-Inch Gas Restaurant Range with 12-Inch Griddle, 6 Open Burners, 26-1/2-Inch Convection Oven, and Storage Base Broilers Large 132-inch x 30-inch work

Large 132-inch x 30-inch work surface for high-volume prep and staging

6-inch stainless steel backsplash helps protect walls from splashes

60 x 12 Inches

6-Keg Capacity

American Range 48-Inch Gas Restaurant Range with 12-Inch Griddle, 6 Open Burners, 26-1/2-Inch Convection Oven, and Storage Base Broilers Large 132-inch x 30-inch workAmerican Range 48 Inch Gas Restaurant Range with 12 Inch Griddle, 6 Open Burners, 26 1 2 Inch Convection Oven, and Storage Base Left Side Griddle Layout, Right Storage Base, 20 Inch Back Riser and Shelf Built for high volume kitchens, this 48 inch gas range combines six open burners, a manual griddle, a convection oven, and a storage base in one durable stainless steel unit. 48 inch floor model with six 32,000 BTU open burners, a 12 inch griddle, a