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which retains acidity and results in a strong
A vegan milk chocolate with coconut flakes added instead of milk
International Chocolate Awards
this time using their Lawley’s Dark Rum
Bonnat - Piura Blanco 75% Dark Chocolate - Peru sri lanka which retains acidity and resultsPiura is a type of Criollo cocoa with white cocoa beans that comes straight from the Alto Piura valley in Peru. Harvested at high altitude from the mountain slopes by 12 organizations of small producers which form the Qumazon community, this cocoa makes very light chocolate with a slightly acidic flavor. Origin Piura, Peru. North of Sechura Desert Ingredients Cocoa mass, sugar, cocoa butter Allergens Contains no allergens. Certified kosher. Storage
US$ 22.95
US$ 66.65
US$ 18.73
US$ 17.48
