Mayan Cocoa Salt Free thanks to its durable ceramic

thanks to its durable ceramic mechanism

sweet notes from anise and true cinnamon

be sure to have a pot of mulled wine or cider warming gently on the stove to make the scene complete

I've used one-to-one gluten-free flour in many of the recipes

Mayan Cocoa Salt Free thanks to its durable ceramicEnjoy the combination of warm chocolate and chile in this rich, bittersweet blend. The delicious comfort of drinking chocolate is ancient ritual, and both the Aztec and Mayan people believed cocoa to be a gift from the gods. This recipe may have changed a bit in the last 500 years, yet the taste remains heavenly. Our mix rests on a deep chocolate base with a mellow chile warmth alongside the intricate flavors of true cinnamon and allspice. Brewing