Yellow Fin "Ahi" Tuna Frozen Wagyu-Franks Key West Pinks are a

Key West Pinks are a beautiful pink color and turn opaque after cooking

King Salmon is full

Perfect for pairing with crackers

Boiled: Bring pot of water to a strong boil

Yellow Fin "Ahi" Tuna Frozen Wagyu-Franks Key West Pinks are aYellowfin Tuna has a medium mild flavour with a very firm texture. Compared to other Tunas it is less flavourful than Bigeye but more flavourful than Albacore. The flesh is deep red while raw is often used for sashimi and is best not cooked well done as it loses flavour and becomes like cardboard. Source: Chefs Resources Fresh Yellowfin Tuna (Ahi) is a delicious fish that lends itself best to grilling or searing cooking applications.