Spinata Piccante 200G Weight:200G Aged 16–18 months in 50%

Aged 16–18 months in 50% new French oak barrels

Rich in essential minerals and trace elements

This Grand Cru from Anne Gros is a masterclass in balance and restraint

or fig jam

Spinata Piccante 200G Weight:200G Aged 16–18 months in 50%Salame al TartufoItalian Dry Cured Salami with Black TruffleContents: Sliced artisanal pork salami infused with real black truffle Product Description Salame al Tartufo is a luxurious Italian salami crafted from high quality pork and delicately blended with black truffle. Air cured using traditional methods, this salami offers a perfect harmony of savory richness and earthy truffle aromaan indulgent delicacy for refined palates: Made from selected