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terroir-driven Pouilly-Fuissé showcasing the finesse and richness of the Mâconnais
Serving Temperature: 16–18°C (decanting recommended)
Aged cheeses such as Comté
Recognized as one of Tuscany’s most prestigious wines
Beppino Occelli al Frutta 200 G Weight:200G terroir-driven Pouilly-Fuissé showcasing the finesseBeppino Occelli alla FruttaArtisan Italian Cheese with Dried Fruits and GrappaContents: Semi aged cows and goats milk cheese enriched with dried fruit and Grappa Product Description Occelli alla Frutta is a gourmet cheese crafted by renowned Italian affineur Beppino Occelli, combining rich mountain milk with select dried fruitssuch as figs, raisins, and walnutsand a touch of Grappa. This cheese is aged for 46 months, allowing the sweetness of the
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