Noseto Kurai Nakiri 180mm Sanmai AUS-10 High Carbon Steel with Ebony & Buffalo Horn Handle chefknife Sharpen with a quality whetstone

Sharpen with a quality whetstone or ceramic rod to maintain the edge

Make knife sharpening easier by getting the right whetstone

No squishing

this sink bridge is corrosion-resistant

Noseto Kurai Nakiri 180mm Sanmai AUS-10 High Carbon Steel with Ebony & Buffalo Horn Handle chefknife Sharpen with a quality whetstoneThe Noseto Kurai Nakiri 180mm is a dedicated vegetable knife designed for fast, accurate prep work. Its straight edged profile excels at push cutting and chopping through greens, roots, and dense produce with ease. A must have for cooks who value clean cuts and efficiency in the kitchen. Sanmai AUS 10 ConstructionForged with a high carbon AUS 10 core and cladded in stainless steel, the blade delivers excellent sharpness and edge retention while