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this beautifully photographed cookbook captures the essence of France’s diverse culinary heritage—bringing its most beloved flavours into your home kitchen
Lost in thought
It's packed with abundant tips on how to build your pantry to make lunching easier and faster
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Cucina Dell' Emilia-Romagna bedtime book this beautifully photographed cookbook capturesEmilia Romagna is a region where food is not just cooked, but lived, and Ursula tells its story with the kind of excitement and joy that only she can master. I can never get tired of Italys greatest dishes, and they are all here! Hand rolled pastas, humble soups, vegetables cooked to perfection and some dolci that I can't resist.' Yotam Ottolenghi Discover the captivating Emilia Romagna region in Italy offering the most delicious food with over 75
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