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100% Biodynamically farmed Barbera from the Colli Tortonesi in Piemonte
Two James commemorates the exceptional lives of two great men who through hard work
About Yetti & (The) Kokonut:
honeysuckle and pomelo
Whistlepig The Boss Hog Samurai Scientist - Katakana Edition Raisins 100% Biodynamically farmed Barbera fromThe Boss Hog Edition is the first American Whiskey finished using Japanese Umeshu, the result of a true collaboration between WhistlePig and Kitaya brewery on Japans Kyushu island. This well aged Straight Rye Whiskey was created using koji fermentation. Each bottle is adorned with The Samurai Scientist Jkichi Takamine who pioneered koji fermentation in the American whisky industry over a century ago. Each bottle barrel is bottled at strength, between
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