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Lumbricus (di long)
The use of red yeast rice in China was first documented in the Tang Dynasty (800 A
Radix Aconiti Lateralis praeparata (pao fu zi)
Mandarin: 八味帶下方 (變方)Pin-Yin: Ba Wei Dai Xia Fang (Bian Fang)English: Tang-kuei Eight Herb FormulaRomaji: Hachimi Taika HoKanji: 八味帯下方Kampo: No
Immunology And Chinese Herbal Medicine Ingredient Sets Lumbricus (di long)Author : Tsung, Pi Kwang, Hsu, Hong Ven Series: Educational Series on Chinese Medicine No 1 Paperback Publisher: Oriental Healing Arts Inst (June 1, 1986) Language: English ISBN 10: 0941942236 ISBN 13: 978 0941942232 Product Dimensions: 6. 2 x 0. 2 x 9 inches
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