Botran 12 Year Old Rum San Matias Using carefully selected European wheat

Using carefully selected European wheat and a combination of modern and traditional distilling techniques

The aging process imparts notes of vanilla

we are excited to release our first barrels and for you to savor and enjoy

Cognac By Young Jeezy - Jean-Michel NAUD is convinced that obtaining a quality brandy is conditioned by the distillation of wines produced with precision

Botran 12 Year Old Rum San Matias Using carefully selected European wheatBotran 12 , is aged under Solera System from 5 to 12 years in the mountains of Guatemala. Rest in casks which previously held American Whisky and in barrels where Sherry wines once rested. Guatemala is a land rich in biodiversity and varied ecosystems. It also happens to have volcanic enriched soil and an ideal climate for growing sugar cane, the raw material of Botran Premium rums. The rums of Guatemala are also distinguished by their unique, high