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He soaked up as much knowledge as he could so that when the day came when he made his own wines
Just as our stillmen refuse to abandon the traditional crafts of distillation in favour of automation or industrialisation
hints of orange confit and kafir lime are complicated by mineral notes of crushed rocks
Friendly wine "par excellence"
Marnes Blanches Vin Jaune Lombardy He soaked up as muchDomaine des Marnes Blanches was founded by Pauline and Graud Fromont when they were just in their early twenties. Fresh out of winemaking school, the couple bought a few vineyards in Cesancey, a small village in the southern Jura. Named after the region's prized white marl soils, the estate quickly developed a diverse range of wines, including fresh ouill Chardonnays, traditional oxidative Savagnins, and elegant reds made from local Jura grape
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