Rosso di Montalcino DOC - La Lecciaia massim Le uve vengono raccolte manualmente

Le uve vengono raccolte manualmente alla fine di settembre e delicatamente diraspate

Cantina di Venosa

Prodotto con cura dalla Cantina di Nizza

with a meticulous manual selection of grapes to ensure excellent quality

Rosso di Montalcino DOC - La Lecciaia massim Le uve vengono raccolte manualmenteProduced from Sangiovese in Montalcino, this wine is an excellent example of how tradition and innovation can coexist harmoniously. The wine is full bodied, with fine tannins and a balanced acidity that enhances the fruit. On the nose, notes of cherry, floral nuances and sweet spices are perceived. This wine is immediately drinkable, but also has aging potential, thanks to its structure and complexity. As for pairings, this wine goes beautifully with