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Our Bourbon Cream is a love letter to New York State agriculture and dairy
and other various shellfish
The result is a multi award winning premium spiced rum that stands proudly in any mixed drink
presented two Carthusian monks at Vauvert
Barrell Rum Private Release B617 Finished in a Pedro Ximenez Sherry Barrel love you babe Our Bourbon Cream is aWinner Best in Class at the San Francisco World Spirits Competition. This blend is comprised of rums from Barbados, Jamaica, Guyana, and Rhum Agricle from Martinique, finished in a Pedro Ximenez Sherry Barrel. Bursting with tropical fruit on the nose, followed by toffee, cinnamon raisin bread, bruleed peaches, caramelized pineapple and lime zest on the palate. ABV: 65. 25%
US$ 369.98
US$ 404.00
US$ 869.98
US$ 122.91
