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Using volcanic spring water
Pascal Cotat (with his winery in Sancerre) crafts uncanny wines that defy both time and definition
A white wine that will please many types of consumer
that are often big and powerful
Domaines Landron Atmosphères Chateau De Tracy Pouilly Fume Using volcanic spring waterFrom Domaine Landron near Nantes, pioneer Jo Landrons organic and biodynamic approach lets freshness and minerality take center stage. Pale yellow with fine, lively bubbles, it offers notes of citrus, pear, red berries, white flowers, and a hint of brioche. Crisp and creamy on the palate, with racy acidity and a clean, saline finish. A blend of Folle Blanche, Pinot Noir, and Chardonnay. A perfect aperitif and a natural match for oysters, seafood,
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