Tres Papalote Espadin Mezcal blended-scotch-whisky distilled in traditional copper pot

distilled in traditional copper pot stills

triple filtered

A velvety smooth whisky with notes of creamy vanilla

We hear that the production setup has been altered slightly of late

Tres Papalote Espadin Mezcal blended-scotch-whisky distilled in traditional copper potThis traditional artisan mezcal is made from the heart of the espadin agave plant in Oaxaca, Mexico. Mezcal is known for its mystifying qualities and connection to Mexican ritual and mythology. The heritage of mezcal goes back almost 500 years and is embedded in Mexican tradition and folklore. Our mezcal is a gift bestowed upon us by mother nature, grown wild, and high atop the mountainside in Guerrero, Mexico. Double Gold San Diego Spirits Festival