Lebanese Baking: More Than 100 Recipes for Sweet and Savory Baked Goods Sarah Ahn and unearth a treasure trove

and unearth a treasure trove of unforgettable recipes

herbal take on the Pimm’s Cup

Eric divulges not only what it means to be Korean American but how

A collection of more than 80 wonderfully creative

Lebanese Baking: More Than 100 Recipes for Sweet and Savory Baked Goods Sarah Ahn and unearth a treasure troveSavor the rich, multilayered baking traditions of Lebanon with this definitive compendium from IACP Award winning writer and chef Maureen Abood. This authoritative cookbook celebrates the baked goods of Lebanon in traditional recipes and Lebanese American innovations, from crisp pastries and syrup soaked cakes to savory breads and hand pies. Indulge in Baklawa Diamonds, Triple Chocolate Baklawa, and even Baklawa Cheesecake. Treat yourself to Chocolate